B-Town Kitchen & Raw Bar

Almond-Dusted Calamari$21.25

Green olives, mint, and lemon-garlic aioli.

Crispy Brussels Sprouts$17.50

Served with spicy lemon-soy sauce. Add bacon, fried onions, or jalapenos for an additional charge.

Bulgogi Beef Slider* (2)$17.50

Marinated skirt steak, B-Town Slaw, and house-made pickles. Served with house fries.

Kobe Beef Slider* (2)$17.50

Caramelized pineapple and Korean pepper aioli. Served with house fries.

Crab Cake Slider (2)$21.25

Bibb lettuce, tomato, and lemon aioli. Served with house fries.

Crab Cakes$25.00

Fresh local Dungeness crab, citrus aioli, and B-Town slaw.

Glazed Chicken Wings$17.50

Your choice of soy-ginger, szechuan, or buffalo.

Parmesan Truffle Salt Fries$13.75

Lemon garlic aioli. (GF/V)

Sweet Potato Fries$12.50

Served with lemon garlic aioli. (V)

Garlic Prawns$20.00

Garlic butter, chili flakes, and olive oil.

Caesar Salad$17.50

Caesar dressing, Parmesan cheese, croutons, and a lemon wedge. Add Grilled Chicken, Salmon*, Prawns, or NY Steak* for an additional charge.

Pacific Caesar$35.00

Romaine, Dungeness crab, poached gulf prawn, Caesar dressing, grilled bread, Parmesan, and a lemon wedge. (GF)

Soup of the Day

B-Town Burger*$25.00

Toasted brioche bun, lettuce, tomato, onion, and mayo. Served with house fries. Add bacon, cheese, fried egg, or avocado for an additional charge.

Vegetarian Burger$25.00

Impossible Burger, toasted brioche bun, lettuce, tomato, onion, and mayo. Served with house fries. Add bacon, cheese, fried egg, or avocado for an additional charge.

Prime Rib Dip$25.00

Slow roasted prime rib, garlic aioli, grilled onions, and Swiss cheese on baguette. Served with au jus and house fries.

Vegetable Yakisoba$25.00

Wok-tossed vegetables, tossa sauce, and fresh yakisoba noodles. (V) Add Grilled Chicken, Salmon*, Prawns, or NY Steak* for an additional charge.

Grilled Rib Eye Steak*$47.50

10oz. Served with potato au gratin, wild mushrooms, garlic butter, and smoked chimichurri.

Szechuan Prawn Stir Fry$35.00

Wok tossed vegetables, spicy Szechuan sauce, sticky rice, green onion, and spicy aioli.

Grilled Tofu$26.25

Honey chipotle miso marinade, pineapple soy fried rice, snap peas, Thai basil, and toasted peanuts.

Shiro Miso Scallop Risotto$45.00

Mushroom medley, basil pesto, sweet potato, Parmesan, and fresh herbs.

Chinese Braised Port Belly$32.50

Baby bok choy, sweet and sour red cabbage, and pineapple relish.

Pan Seared Halibut$42.50

Thai coconut broth, cilantro gremolata, pickled peppers, and rice.

Green Curry Salmon$35.00

Green curry sauce, ginger, garlic snap peas, cherry tomatoes, rice, and chili oil.