To order, click items on the menu!
Luna's Bistro
Cuisine Type
American
Address
Phone Number
(360) 306 -8676
Delivery Hours
** Attention Customers **
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
Distance Charge
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Appetizers
Steak Bites$17.25
Sauteed sirloin steak bites in a red wine mushroom sauce. Served with crostinis.
Bruschetta$12.65
Toasted crostini topped with diced tomatoes, mozzarella cheese, fresh basil, and balsamic.
Crispy Cauliflower$13.80
Lightly coated cauliflower fried to perfection. Served with a house-made lemon aioli sauce.
Chicken Wings$17.25
Your choice of mild or hot. Served with carrots, celery, and blue cheese dressing.
Crisp Calamari$17.25
Served on a bed of coleslaw with house-made sweet and spicy ginger dipping sauce. Topped with fried jalapenos.
Cheesy Shrimp & Artichoke Dip$13.80
House-made daily. Served with crostinis.
Truffle Fries$13.80
Fries tossed with truffle oil and topped with Parmesan cheese. Served with Sriracha aioli.
Rosemary Foccacia$3.45
House-made and served with a slow-roasted garlic olive oil.
Soups
Baked French Onion Soup$13.80
Marsala and sherry wine base served with a crostini, topped with Swiss and mozzarella cheeses, and broiled to perfection.
Luna's Clam Chowder$11.50
House-made and served with crackers.
Salads
Add blackened chicken or halibut to any salad for an additional charge.
Luna's House Salad$10.35
Romaine lettuce, cucumber, tomatoes, red onions, croutons, cheese, and your choice of dressing.
Caesar Salad$11.50
Romaine with Caesar dressing, Parmesan cheese, and house-made croutons.
Sandwiches & Burgers
House-made patties.
French Dip$25.30
Thinly sliced prime rib, horseradish cream sauce, au jus, caramelized onions, sauteed mushrooms, and Swiss cheese. Served with fries.
Avocado Chicken Sandwich$19.55
Chicken breast topped with avocado, lettuce, tomato, onion, jalapeno aioli, and Swiss cheese. Served with fries.
Luna's Veggie Burger$17.25
House-made veggie patty with ground chickpeas, carrots, and brown rice. Topped with cheddar cheese, pickled onions, Sriracha aioli, tomato, lettuce, and avocado cilantro cream sauce. Served with fries.
Bacon Cheddar Burger$21.85
Thick cut bacon and melted cheddar cheese on top of our house-made patty with Sriracha aioli, lettuce, onion, and tomato. Served with fries.
The Entrees
Ribeye$40.25
Grilled 10 Oz boneless, rich, and tender ribeye steak. Topped with herb butter and served with roasted red potatoes and seasonal veggies.
Sirloin Steak$31.05
A juicy 10 Oz center-cut sirloin grilled to perfection. Served with roasted red potatoes and seasonal veggies.
Surf & Turf$31.05
6 Oz sirloin steak grilled to perfection and three big shrimp with garlic Parmesan cream sauce, mash potatoes, and veggies.
Fish & Chips
Two fillets, fried in our house batter, and served with our homemade tartar sauce. You pick the fish!
Halibut Tacos$26.45
Two per order. Served with cabbage, Pico de Gallo, and Mango Mojo Sauce on corn tortillas. Served with Truffle fries.
Beef Stroganoff$28.75
Tender steak tips and fettucine noodles tossed in a creamy white wine cheese sauce, mushrooms and broccoli. Topped with sour cream.
Creamy Cajun Pasta$27.60
Grilled blackened chicken tossed with angel hair pasta in a creamy sauce.
Shrimp Kebab$28.75
Grilled shrimp with coconut curry cream sauce served with mushroom white rice and seasonal veggies.
Pizza
12" Large or 10" Gluten-Free crust. House-made dough and sauce.
Margherita
Roma tomatoes, fresh mozzarella, and fresh basil.
Supremo Deluxe
Ground sausage, pepperoni, bacon, ham, green and red bell peppers, onions, mushrooms, black olives, and mozzarella cheese.
** Consuming raw or undercooked meats may increase your risk of food borne illness.
