(360) 224 -2755
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
These mains are fit for the ring ese! But if you are still wanting more, check out our Sanchas.
It's a classic vato! Just like when you'd go cruisin' with your primos back in the day and grab some munchies after hanging in the park all day kicking it. Smashed burger with American cheese, lettuce, grilled onions, pickles, and burger sauce on a potato bun. We do it up right homes!
Smash burger with double meat, two slices of American cheese, lettuce, grilled onions, pickles, and burger sauce on a potato bun.
Smashburger patty loaded with barrio chili, pepper jack cheese, fried onion rings, and smoked jalapeno mayo.
Fried potatoes, beans, pepper jack cheese, smoked poblanos, and vato loco sauce.
Baja-style batter-fried cod, smoked salsa, Baja cabbage slaw, and Baja sauce.
This burrito doesn't mess around. Why do you think we named it No Manches... Simonese! Your choice of meat wrapped in a flour tortilla with pepper jack cheese, grilled onions, poblano chiles, fries, cotija cheese, chile verde sauce, crema drizzle, and smoked salsa. Orele!
Your side pieces when your main is just not enough. But trucha, homes! (Watch out, homes!) Watch your back if you are kicking it with your vatos, they might creep and take your sides.
Large fries topped with Frito Pie chili, hatch green chile, and crema drizzle. Finished with shredded cheese and lettuce.
Large serving of salt and lime tortilla chips made to order, sprinkled with cotija cheese. Served with 4oz guacamole and 4oz smoked salsa.
Four taquitos stuffed with smoked carnitas, a cheese blend, and smoked jalapenos. Topped with cotija cheese and crema drizzle. Served with 4 oz guacamole.
Our pequeno (smaller) version of Barrio Fries.
When you are trying to watch your panza (belly), maybe this salad hits the spot right ese! Jicama cilantro lime slaw tossed with mixed greens, mango, green apple slices, and a light amount of smoked mango serrano vinaigrette. Topped with fresh fried tortilla strips and served with a side of the dressing.
Made with cob corn, elote sauce, cotija cheese, chile verde sauce, cilantro, and chicharron crunch! Served with over jicama cilantro lime slaw.
Fritos layered with beans, meat, cheese, crema, lettuce, and hatch green chile.
Spicy street ketchup.
Mandarin or lime.
|Mon thru Fri||8am - 5pm|
|Sat and Sun||10am - 5pm|
|Sun thru Thur||5pm - 11pm|
|Fri and Sat||5pm - 11:55pm|