American
(360) 933 -4818
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Battered, deep-fried golden cauliflower florets, tossed with your choice of one wing sauce. Served with carrots, celery and ranch dressing.
Six golden-fried, crispy pot stickers filled with chicken and vegetables. Drizzled with teriyaki glaze and topped with sesame seeds and chopped green onions. (For Take-Out: Teriyaki glaze served on the side in a 2 oz container.)
One pound of breaded chicken wings deep fried golden, then tossed with your choice of one wing sauce. Served with carrots, celery and ranch dressing.
Five house-made, beer battered large prawns deep-fried golden. Served with cocktail sauce.
Six fresh jumbo shrimps on top of shredded lettuce, radishes, and green onions. Served with cocktail sauce.
Breaded, sliced dill pickles deep-fried golden. Served with our house-made aioli with a kick of cayenne.
Our poutine bowls are filled with our sidewinder seasoned fries, house-made chicken/bacon gravy, and melted cheese curds. Topped with chopped green onions. (For Take-Out: Gravy served on the side in a 4 oz container.)
Whether looking for more to add to your meal or to snack on, a tray of our sidewinder seasoned fries.
Two pieces of our house-made, beer battered (with our Gateway Pilsner) Wild Alaskan cod. Served with sidewinder seasoned fries, fresh coleslaw, and our house-made tartar sauce.
Our house-made panko/parmesan breaded chicken breast deep-fried golden, topped with sauteed seasoned mushrooms and hot gravy. Served with garlic mashed potatoes and our house mixed greens salad. Served with choice of dressing on the side.
Crisp potato tots piled high, layered with a blend of melted cheese and your choice of beef or chicken. Drizzled with Green Verde sauce and topped with green onions. Served with salsa. (For Take-Out: Green Verde sauce is served on the side in a 2 oz container.)
Slow roasted sliced brussels sprouts mixed with whole kernel corn and chunks of bacon. Topped with our house-made corn aioli. (For Take-Out: Corn aioli is served on the side in a 2 oz container.)
Dressings: Ranch, Honey Mustard, Blue Cheese, or Balsamic Vinaigrette. (For Take-Out: All salad dressings/sauces are served on the side in a 2 oz container.)
A blend of mixed greens, shredded iceberg lettuce, shredded cheddar cheese, diced tomatoes, black olives, and your choice of meat. Topped with green onions. Served with crispy tortilla wedges, zesty ranch dressing, and salsa.
A blend of chopped romaine hearts mixed with grated Parmesan and Caesar dressing. Topped with seasoned croutons and served with a lemon wedge.
A combination of mixed greens, diced tomatoes, radishes, and red onions. Served with your choice of dressing on the side.
A blend of shredded iceberg, mixed greens, diced tomatoes, sliced dill pickles, green onions, and shredded cheddar cheese. Drizzled with our house-made 'secret burger' dressing. Topped with a grilled 8 oz burger patty with your choice of cheese.
All our Hometown Burgers are served with your choice of side. Gluten-Free bun available for an additional charge.
An 8 oz chargrilled natural beef patty with red onion, tomato, pickles, lettuce, our house-made 'secret burger' sauce, and your choice of cheese on a brioche bun.
A 1/4lb chargrilled beef patty with two gooey slices of American cheese with our special sauce inside a butter grilled brioche bun.
Our house-made panko/parmesan breaded chicken breast with Swiss cheese, sliced red cabbage, lettuce, pickles, red onion, and Sriracha mayo on a brioche bun.
A generous pile of our slow roasted pulled pork with BBQ sauce, topped with coleslaw and garlic aioli spread on a brioche bun.
A generous portion of our house-made 'beer battered' cod, layered with American cheese, red onion, tomato, pickles, lettuce, and our house-made tartar sauce on a brioche bun.
A deep-fried golden 'California style' veggie patty made with peas, zucchini, onions, and carrots. Topped with a thick filling of red onion, tomato, pickles, lettuce, and our house-made 'secret burger' sauce on a brioche bun.
Full of freshness, this is a take on the BLT. We fill a brioche bun with FIVE large bacon strips, tomato, lettuce, avocado-guacamole spread, and our garlic aioli.
All our Hearty Burgers are served with your choice of side. Gluten-Free bun available for an additional charge.
TWO 8 oz chargrilled natural beef patties (Yes that's correct... 16 oz of beef!) with red onion, tomato, pickles, lettuce, our house-made 'secret burger' sauce, and your choice of cheese on a brioche bun. *Make it a Skyscraper! - Add bacon for an additional charge.
A generous portion of our slow cooked Pulled Pork layered on top of an 8 oz natural beef patty with provolone cheese, red onion, pickles, and lettuce. Finished with a spread of our made in-house apple butter and house-made garlic aioli on a brioche bun. *Add bacon to this Beast for an additional charge.
One piece of our battered cod. Served with coleslaw, tartar, and sidewinder fries.
We take our brioche bun flip it 'inside out' and grill cheese inside. Served with sidewinder fries.
Six breaded chicken nuggets. Served with sidewinder fries.
Grilled beef patty with cheddar cheese on a brioche bun. Served with sidewinder fries.
Our sauces are made in-house for our dips, burger dressings and toppings.
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 11pm |
Fri and Sat | 5pm - 11:55pm |
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