(360) 733 -7374
Dine-in/take-out prices may vary. If you would like plasticware and/or napkins, please request them.
We happily deliver to surrounding areas! The $3.99 delivery fee covers the first 4 miles from the restaurant. A $1 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
All burgers are served on our house-baked egg bun. Make any burger a Double Junior by substituting two 3 Oz beef patties for an additional charge. Any burger can be served over a bed of organic spring greens without the bun and sauce on the side for an additional charge. Any of our burgers can be made a veggie burger for no additional charge.
Served with lettuce, onion, tomato, pickles, and secret sauce.
Two 3 Oz beef patties, grilled onions, pickles, ketchup, mayo, and American cheese.
A smaller burger for a smaller appetite. Served with ketchup, mustard, pickles, and onion.
Kid's choice of grilled cheese, hot dog, fried chicken bites, or burger (w/ ketchup, mustard, and pickle). Served with a handful o' fries and a drink. (For kids 12 and under only.)
Kid's choice of Jr. Fried Chicken sandwich or a Loaded Jr. Burger. Served with fries and a fountain drink. (For kids 15 and under only.)
Topped with an onion ring, blue cheese, bacon, BBQ sauce, lettuce, tomato, pickles, and secret sauce.
Sauteed fresh mushrooms, roasted garlic, grilled onions, Swiss cheese, lettuce, tomato, pickles, and secret sauce. Add bacon for an additional charge.
Your choice of bison, lamb, grass-fed beef, or elk burger with arugula, roasted garlic, smoked onions, cheddar-jack, and horseradish mayo.
Beef burger topped with cheese, prosciutto, egg*, shoe-string potatoes, and smoky sauce.
Northwest lamb with arugula, curry mayo, crispy fried potatoes, and pickled red onions.
Hatch green chiles, queso, pepper jack cheese, fried serrano pepper, lettuce, tomato, pickle, onion, and secret sauce.
Smoked BBQ pork with shoe-string potatoes and coleslaw.
Made in-house from scratch with wild Alaskan salmon. Served with lettuce, tomato, pickles, onion, and tartar sauce.
Bacon, fried egg*, cheese, and pesto mayo on a house-baked bun.
Fried egg*, cheese, and pesto mayo on a house-baked bun.
Make any chicken sandwich spicy for an additional charge.
Buttermilk-brined fried chicken, bacon, ranch, lettuce, tomato, pickles, and onion.
Buttermilk-brined fried chicken, lettuce, tomato, pickles, onion, and roasted garlic mayo.
Spicy fried chicken with pickles and garlic mayo.
Lean ground turkey topped with Swiss cheese, bacon, lettuce, tomato, pickles, and pesto mayo.
Beef gravy over potato fries with cheese curds, herbs, and crispy bacon.
Fire-roasted Hatch green chiles, pepper jack, lettuce, tomato, pickles, onion, and secret sauce. (Vegan option is available.)
Skin-on NW fries.
Served with chili lime spice and a side of our ranch.
Garlic butter, Parmesan, and parsley.
Sweet onion coated with seasoned corn meal.
Beef gravy over fries with cheese curds and herbs.
Served with your choice of our Sudden Valley ranch or our house vinaigrette.
Your choice of classic frozen lemonade slushy, strawberry lemonade, or orange tang.
Your choice of chocolate, vanilla, or strawberry.
Your choice of chocolate, vanilla, or twist in a cup.
*Burgers and eggs are cooked to order. Consuming raw or undercooked meat/eggs can increase your risk of foodborne illness.
|Mon thru Fri||8am - 5pm|
|Sat and Sun||10am - 5pm|
|Sun thru Thur||5pm - 11pm|
|Fri and Sat||5pm - 11:55pm|