(360) 922 -3388
Dine-in/take-out prices may vary. All prices are chosen by the restaurant. If you would like plasticware and/or napkins, please request them. Please also visit our FAQ page for an important update.
We happily deliver to surrounding areas! The $3.99 delivery fee covers the first 4 miles from the restaurant. A $1 pro-rated, taxable, distance fee will apply for each additional mile. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Spicy ahi, cucumber, sweet onion, scallions, house shoyu, spicy aioli, masago, Fresno Chili peppers, and pickled ginger.
Shrimp, spicy tuna, spicy crab, jalapeno, cucumber, dynamite sauce, and tempura crunchies.
Roasted sweet potato, organic tofu, cucumber, sweet onion, corn, roasted sesame, and sesame seeds. Gluten Free/Vegetarian.
Salmon, sweet onion, cucumber, house shoyu, sesame seeds, and crunchy onion.
Ahi tuna, sweet onion, green onion, hijiki, fresh ginger, Hawaiian classic sauce, seaweed salad, and sesame seeds.
Seared ahi, salmon, cucumber, citrus ponzu sauce, crab salad, and masago.
No additions or substitutions
Torched salmon served over furikake rice, sea salt, mentaiko sauce, scallions, tamago, ginger rose, wasabi & spicy aioli.
Torched eel served over furikake rice, sea salt, scallions, tamago, ginger rose, wasabi & eel sauce.
Crispy shrimp tempura served over furikake rice, sea salt, tamago, ginger rose, wasabi, torched crab & eel sauce.
Includes 2 scoops of protein and choice of mix-ins, sauces and toppings.
Includes 3 scoops of protein and choice of mix-ins, sauces and toppings.
A popular Hawaiian snack made with grilled spam in a sweet soy sauce served over rice and wrapped in nori.
Classic Spam Musubi with a slice of Tamago on top.
Classic Spam Musubi with a piece of Crispy Eel on top.
Classic Spam Musubi with a piece of Crispy Shrimp Tempura on top
Mango or Pineapple
Jasmine, Golden Oolong, or Green Tea
Pass-O-Guava, Guava, or Lilikoi Passionfruit.
|Mon thru Fri||8am - 5pm|
|Sat and Sun||10am - 5pm|
|Sun thru Thur||5pm - 11pm|
|Fri and Sat||5pm - 11:55pm|