Barbeque
(360) 933 -4952
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Add chopped brisket for additional charge.
Add brisket, chicken, or pork for an additional charge.
Fries.
Loaded with queso and beef bacon.
Baby kale, red onions, pickled egg, chicken, roasted corn, beef bacon, tomatoes, and pepper jack cheese.
Add chicken, brisket, or pulled pork for an additional charge.
Fixin's available upon request - white bread, homemade pickles, onions, and jalapenos.
Double R Ranch choice grade, seasoned with salt and pepper.
Smoked and dry-rubbed with our custom spice blend.
Your choice of two, Jalapeno Cheddar or Original.
Savory, moist and pulled in small batches.
Brined, smoked, and super juicy.
Local, vegan, beer-braised oyster mushrooms.
Your choice of any two meats with your choice of two sides.
Brisket, Ribs, and Sausage combo platter with your choice of two sides.
Our most popular way to feed a group.
Lots of everything! Brisket, Ribs, Sausage, Pulled Pork, Chicken, and your choice of four sides.
Topped with cheese, onions, and sour cream.
House-ground Double R Ranch brisket seasoned up, grilled medium, and served on Avenue Bread brioche.
Tomatoes, red onions, lettuce, American cheese, and Fancy sauce.
Toasted brioche with a dab of slaw.
Double R Ranch.
'Sauced up'.
Dry-rub, juicy.
Beer-braised.
Price per pound. (One rack - 12 ribs - is about three pounds.)
Black-eyed pea salad.
1996 Texas State Fair Champ.
Pepsi, Diet Pepsi, Sierra Mist, Squirt, Mug's Root Beer, or Dr. Pepper.
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 11pm |
Fri and Sat | 5pm - 11:55pm |
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