To order, click items on the menu!
Rock And Rye Oyster House
Cuisine Type
Gastropub
Address
Phone Number
(360) 746 -6130
Delivery Hours
** Attention Customers **
Dine-in/take-out prices may vary. All prices are chosen by the restaurant. If you would like plasticware and/or napkins, please request them. Please also visit our FAQ page for an important update.
Distance Charge
We happily deliver to surrounding areas! The $3.99 delivery fee covers the first 4 miles from the restaurant. A $1 pro-rated, taxable, distance fee will apply for each additional mile. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Small Plates
Shishito Peppers$10.00
Blistered roasted peppers, sesame seeds. Served with house-made miso aioli on the side. Gluten and dairy free.
Oyster Chowder
Samish Bay Pacific oysters, shiitake mushrooms, bacon, leeks, cream, and toasted baguette on the side. Contains gluten.
Pan Fried Oysters$15.00
Six Samish Bay Pacific oysters, dredged in cornmeal and buttermilk batter, pan fried. Served with ginger-apple slaw, lemon, and house-made tartar sauce. Contains gluten and dairy.
Mixed Greens Salad
Organic spring mix, house-made black currant vinaigrette, sliced apple-pears, walnuts, gorgonzola, pepitas. Gluten free. Dairy free and vegan when cheese is omitted. Dressing served on the side.
Ginger-Apple Slaw Side$5.00
Cabbage with house-made ginger-apple coleslaw dressing. Gluten and dairy free.
Brussels Sprouts$12.00
Blanched and fried brussels sprouts tossed with balsamic vinegar reduction and fried sage, topped with pepita crumble. Gluten free, but not celiac friendly. Vegan.
Poutine$11.00
Double fried house-cut Russet Norkotah potato fries, duck stock gravy, melted squeaky cheese curds, scallions. Contains gluten and dairy.
House-Cut Fries$6.00
Russet Norkotah potatoes, hand cut and double fried. Served with ketchup on the side. Gluten free, but not celiac friendly. Dairy free if ordered with ketchup.
Entrees
Fish & Chips
Beer battered Alaskan true cod served with fries. Ketchup, malt vinegar, lemon, and house-made tartar sauce included and served on the side. Contains gluten and dairy.
Bellingham's Best Burger$17.00
Hand formed beef patty, lettuce, onion, tomato, magic sauce (our house-made version of a classic pub sauce), and Avenue Bread bun. Served with ketchup on the side. Gluten free if bun is omitted, dairy free if ordered without cheese. Cooked medium unless requested otherwise.
Duck Cassoulet$20.00
Classic French dish of cured and broiled duck leg, great northern beans, Uli's sausage, ham hock, house-cured pork belly, red wine gastrique, pea shoots. Gluten and dairy free.
Ribeye (unavailable)$28.00
7oz steak, roasted fingerling potatoes, seasonal selection from Cascadia Mushrooms, black currant and beef demi-glace. Gluten free. Can be made dairy free if specifically requested. Can omit items, but not substitute items. Cooked medium unless requested otherwise.
Dessert
Chocolate Torte$6.00
Dark chocolate, cream, raspberry port coulis. Gluten free. Contains dairy.
Non-Alcoholic Beverages
Rock & Rye Ginger Beer$4.00
Ginger root, lemon, honey, orange zest.
Seedlip Cos-NO-Politan$9.00
Mocktail! Seedlip Grove non-alcoholic spirit, Drizzle Sicilian lemon balsamic vinegar, cranberry, lime, sugar.
Bradley's Kina Tonic$3.00
Cinchona bark, spices, citrus oils. Made in Seattle.
Topo Chico$3.00
12oz bottle. Mineral water from Monterrey, Mexico.
Fresh Sparkling Limeade$4.00
Fresh squeezed citrus, sparkling water, sugar.
Fresh Sparkling Lemonade$4.00
Fresh squeezed citrus, sparkling water, sugar.
