(360) 778 -2794
Dine-in/take-out prices may vary. If you would like plasticware and/or napkins, please request them.
We happily deliver to surrounding areas! The $3.99 delivery fee covers the first 4 miles from the restaurant. A $1 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Fresh rice paper rolls, tiger prawn and pork belly with chives, vermicelli, beansprouts, lettuce, fresh herbs, and cashew sauce.
Made in-house pork, tiger prawns, carrot, taro root, jicama, wood-ear mushrooms, vermicelli, sweet chili sauce.
Cascade greens, cucumber.
White lotus stem with carrots, celery, bell pepper, sweet onion, pork, tiger prawns, cashews, Thai basil, coriander, fried shallots, and house-made fish sauce dressing.
Cabbage, cashews, micro-cilantro.
Carrots, pork, topped with roasted cashews, crispy shallot, fresh herbs, sriracha drizzle, house-made fish sauce dressing.
Crispy chicken thigh, lime caramel sauce.
NW tofu, togarashi chili, lemongrass, sesame soy.
Vietnamese fried chicken wings, marinated with garlic, sweet chili fish sauce, lime, cashews.
Garlic, chilies, green herb sriracha mayo.
Rice or egg noodle
Salmon Creek pork with house-made pork and shrimp spring rolls, cucumbers, lettuce, beansprouts, pickled daikon & carrots, fresh basil, roasted cashews, and sauteed green onions.
North Cascade pork belly, pork sausage, pate, cucumber, Viet aioli.
Grilled lemongrass-marinated pork loins served with hoisin sauce.
Grilled lemongrass-marinated Wagyu bavette, brisket, hoisin sauce.
Cascade cultivated mushrooms, tofu, pickled shiitake, micro-cilantro.
Meat ball, tomato, lemongrass.
The classic Vietnamese soup. Topped with cilantro, onion, green onion, with beansprouts and basil on the side.
The classic Vietnamese soup. Topped with cilantro, onion, green onion, with beansprouts and basil on the side. Wagyu rare beef, beef brisket, pork belly, lemongrass chili aioli.
Slow-cooked, hand-shredded, free-range thigh meat, kaffir lime leaf, rice noodles, herbs.
Salmon Creek pork belly, ginger, garlic, egg.
Tiger prawns, pork, Chinese sausage, egg, and vegetables.
Tiger prawns, ginger, egg.
Tempura soft-shell crab, ginger, egg.
Salmon Creek grilled pork chop, cucumber herb salad, lemongrass, Jasmine rice.
Columbia Valley beef, watercress, bell pepper, shallots, Jasmine rice.
Choice of Vietnamese baguette, rice, or noodles.
Vietnamese beef stew infused with lemongrass. Choice of Vietnamese baguette, rice, or noodles.
Caramel custard, Cascade Valley strawberries, passion fruit, mint.
Banana, Nutella, CV strawberries, mint, rum caramel sauce.
Lime vanilla mousse, lime curd, gingersnap, kaffir lime leaves.
An assortment of fresh seasonal berries, vanilla ice cream.
Mascarpone cheese, truffle honey, farm strawberry, pistachio.
Consumer Warning - Some items are served raw, or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
|Mon thru Fri||8am - 5pm|
|Sat and Sun||10am - 5pm|
|Sun thru Thur||5pm - 11pm|
|Fri and Sat||5pm - 11:55pm|