(360) 671 -3414
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Note: All sauces are now Gluten-Free.
No substitutions or additions of any kind.
All entrees are served with salad, sopaipilla, and honey butter.
Layered corn tortillas with cheese and onion. Topped with half green chili sauce and half red chili sauce. Served with pinto beans and posole. Cannot remove onions.
Layered corn tortillas with cheese and onion. Topped with green chili sauce. Served with pinto beans and posole.
Layered corn tortillas with cheese and onion. Topped with red chili sauce. Served with pinto beans and posole.
Organic blue corn tortillas with chicken, jack cheese, sour cream, and olives. Topped with your choice of red chili, green chili, chipotle, or ranchero sauce. Served with pinto beans and posole. (Gluten-Free available upon request.)
Corn tortillas with chicken, hominy, chili flakes, kernel corn, and cheddar cheese. Topped with ranchero sauce and sour cream. Served with black beans and rice. (GF)
A quesadilla made with grilled chicken, house-roasted sweet red peppers, cilantro pesto, and pepper jack cheese. Served with rice, pinto beans, and a green salad.
A quesadilla made with house-roasted sweet red peppers, cilantro pesto, and pepper jack cheese. Served with rice, pinto beans, and a green salad.
Layered enchilada on organic blue corn tortillas with chicken, sour cream, jack cheese, grilled onions, olives, and chipotle sauce. Served with rice and pinto beans. (GF)
Chipotle-roasted yams folded into two organic blue corn tortillas and topped with jack cheese, arugula, and chipotle crema. Served with black beans and rice. (GF, Vegan available upon request.)
Layered enchilada on organic blue corn tortillas with chipotle sauce, jack cheese, grilled onions, and pink peppercorns. Served with rice and pinto beans. (GF)
Corn tortillas with roasted garlic and red potatoes, jack cheese, green chilies, sour cream, cumin, and rice. Topped with green chili sauce. Served with pinto beans and posole. (Gluten-Free and Vegan available upon request.)
Layered organic blue corn tortillas with cheddar cheese, black beans, hominy, kernel corn, and chili flakes. Topped with ranchero sauce and sour cream. Served with rice. (GF)
Crisp flour tortilla with black beans, smoked Gouda, grilled eggplant, chipotle Pico de Gallo, lettuce, cabbage, and herbed sour cream. Served with rice. (GF, Vegan available upon request.)
Layered corn tortillas with grilled zucchini, onions, herbed ricotta, and smoked mozzarella. Topped with chipotle ranchero sauce and ancho chili crema. Served with pinto beans and posole. (GF)
Crisp, baked burrito, on a whole wheat or white flour tortilla with red chili pesto, sauteed mushrooms, grilled onions, potatoes, green chilies, and cheddar cheese. Served with black beans and rice. Spicy. (Vegan available upon request.)
Green chilies filled with pink peppercorn and chili flake mashed potatoes, rolled in a yellow corn meal crust. Plated on a pool of ancho chili crema. Served with black beans and rice.
Green chilies filled with jack cheese, herbed chevre, and cilantro, rolled in a blue corn meal crust. Served with pinto beans and posole.
Individual pizza made on a house-made corn meal crust with tomatillo sauce. Topped with fresh roasted green chilies, sauteed mushrooms, pine nuts, Roma tomatoes, and jack cheese. Served with a tossed green salad. Add chorizo for an additional charge.
Tossed green salad with a pumpkin seed dressing. Served over pinto beans and house-made corn chips with herbed crema, queso fresco, pepitas, and chipotle Pico de Gallo. (GF, Vegan available upon request.)
Whole wheat or white flour tortilla rolled with your choice of beans, jack cheese, and sour cream. Topped with your choice of red chili, green chili, chipotle, or ranchero sauce. Served with rice and posole. Add chorizo for an additional charge.
Whole wheat or white flour tortilla rolled with slow simmered pork and topped with green chili sauce. Served with pinto beans and posole.
Whole wheat or white flour tortilla rolled with pinto beans, pork, and green chilies. Topped with green chili sauce. Served with rice and posole.
Pork stew simmered with green chilies. Served with posole and two blue corn quesadillas.
Pork stew simmered with red chili sauce. Served with pinto beans, posole, and steamed blue corn tortillas. Spicy.
Red chili simmered pork in a baked burrito, on whole wheat or white flour tortilla, with hominy, kernel corn, and cheddar cheese. Topped with red chili sauce. Served with pinto beans and rice. Spicy.
A flour tortilla quesadilla with jack cheese. Served with rice and pinto beans.
A flour tortilla quesadilla with jack cheese and olives. Served with rice and pinto beans.
Two corn tortillas with jack and cheddar cheese. Topped with olives and served with rice and pinto beans.
A flour tortilla with pinto beans and jack cheese. Served with rice.
Blue corn tortilla with chicken, jack cheese, sour cream, and olives. Served with pinto beans and rice.
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 11pm |
Fri and Sat | 5pm - 11:55pm |
|