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Redlight Kitchen & Bar

Cuisine Type

Asian

$$

Address

1017 N State St
BellinghamWA98225

Phone Number

(360) 393 -4483

Delivery Hours

Monday
4:00PM - 9:45PM
Tuesday
4:00PM - 9:45PM
Wednesday
4:00PM - 9:45PM
Thursday
4:00PM - 9:45PM
Sunday
4:00PM - 9:45PM
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Redlight Kitchen & Bar

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** Attention Customers **Distance ChargeSidesWontonsRice BowlsPantryDessert
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    ** Attention Customers **

    Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.

    Distance Charge

    We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.

    Sides

    Redlight Chili Crisp Jar (4oz)$14.16

    At long last, presenting Redlight Chili Crisp! Our chili blend, fried garlic & shallot, sichuan peppercorn and almonds pack our new favorite condiment with spicy flavor and crunch. Only available in limited batches!

    Side of Redlight Chili Crisp$3.54

    Side of Tahini-Garlic Sauce$1.18

    Side of Lemon-Sesame Sauce$1.18

    Side of Charred Scallion Sauce$1.18

    Side of Sesame-Ginger Sauce$1.18

    Side of Spicy Sauce$1.18

    Wontons

    Pork Wontons

    Our hand-made pork and vegetable wontons are boiled and served with your choice of house-made sauce and all the fixings.

    Chicken Wontons

    Our hand-made chicken and vegetable wontons are boiled and served with your choice of house-made sauce and all the fixings.

    Vegan Tofu Wontons

    Our hand-made tofu and vegetable wontons are boiled and served with your choice of house-made sauce and all the fixings.

    Rice Bowls

    Vegan Mapo Tofu$18.88

    Marinated tofu and market mushroom mix, baked and served over rice with pickled veggies, green onions, sesame, and furikake.

    Crispy Pork Rice Bowl$18.88

    Citrus-braised pork, broiled crispy and served on a bed of rice with pickled veggies, sesame, and furikake.

    Pantry

    Soba Salad$18.88

    Greens, soba noodles, pickled vegetables, and shelled edamame in a citrus-miso dressing. Topped with a ramen egg. (Can be made vegan.)

    Szechuan Cucumbers$8.26

    Sliced cucumbers in a spicy chili marinade.

    Sesame Noodles$17.70

    Cold noodles and chicken breast with a house-made tahini-garlic sauce, pickled vegetables, fried garlic, and peanut crumbles. (Can be made vegan.)

    Staff Sandwich$18.88

    Thin-sliced BBQ pork, pickled veggie slaw, cilantro, and a special sauce served on a garlic-miso butter toasted bun. Served with a side salad.

    Green Salad$8.26

    Mixed greens and pickled vegetables in a citrus-miso dressing.

    Dessert

    Chocolate & Five-Spice Pots De Creme$8.26

    Our rich and creamy chocolate and five-spice pots de creme is topped with whipped cream and chocolate crumbles.

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    • Lunch Hours

    Mon thru Fri8am - 5pm
    Sat and Sun10am - 5pm

    Dinner Hours

    Sun thru Thur5pm - 11pm
    Fri and Sat5pm - 11:55pm

    Contact

    360-922-0819
    info@ordervikingfood.com
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