(360) 312 -1431
Dine-in/take-out prices may vary. All prices are chosen by the restaurant. Please also visit our FAQ page for an important update.
We happily deliver to surrounding areas! The $3.99 delivery fee covers the first 4 miles from the restaurant. A $1 pro-rated, taxable, distance fee will apply for each additional mile. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Includes fresh bread, house-madeÂ oatcakes, crackers, marcona almonds,Â Turkish apricots, and fresh fruit. All cheeses and meats are cheesemaker's choice and matched to be a delicious treat!
Three Cheeses, Two Meats, Olives, Cornichons, Pepper Jelly, Mustard. Serves 2-4.
Three Cheeses, Chocolate, Dates, Cookies, Honey. Serves 2-4.
Three Cheeses, Two Meats, Olives, Cornichons, Chocolate, Dates, Cookies, Pepper Jelly, Mustard, Honey. Serves 2-4.
Small sandwiches on fresh bread with cornichons on the side.
Our Appel Farms Cheeses as well as other local cheeses made here in Whatcom County!
From "Mild" to "Wild", to accompany your cheeses! Made at Rose City Pepperheads in Portland, OR.
Pairing Idea: Mild Gouda, Sweet Red Pepper Gouda, Mild Cheddar.
Pairing Idea: Mild Gouda, Smoked Gouda, Aged Gouda, Extra Sharp Cheddar, Black Pepper Cheddar, Blue Cheese
Pairing Idea: Jalapeno Gouda, Sharp Cheddar
Spicy! Pairing Idea: Sharp Cheddar, Blue Cheese
Pairing Idea: Cumin Gouda, Black Pepper Cheddar, Extra Sharp Cheddar, Aged Gouda
Spicy! Pairing Idea: Mild Gouda
To accompany your cheeses! Made especially for Appel Farms by Gourmet Gardens.
Home-style beets made with a vinegar and brown sugar base with fresh onions and spices.
Fresh, crisp cucumber slices pickled with onions in a bread and butter solution.
Whole green beans with red pepper, fresh garlic cloves and fresh dill.
Queen olives stuffed with fresh garlic.
Artichokes combined with garlic, red pepper and other spices.
Button mushrooms with red bell pepper, garlic, basil and spices.
Thick sliced sweet pickles with garlic and cayenne pepper.
A colorful assortment of vegetables.
|Mon thru Fri||8am - 5pm|
|Sat and Sun||10am - 5pm|
|Sun thru Thur||5pm - 11pm|
|Fri and Sat||5pm - 11:55pm|