Breakfast
(360) 647 -1788
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Two farm-fresh eggs, served with pan-fried potatoes and your choice of toast, English muffin, biscuit, or three buttermilk pancakes.
Served with hollandaise.
Served with pan-fried potatoes.
Pacific Wild Salmon.
Mushrooms, tomatoes, and fresh spinach.
Three farm-fresh eggs, served with pan-fried potatoes and your choice of toast, English muffin, biscuit, or three buttermilk pancakes.
Onions, green peppers, ham, and cheddar cheese.
Onions, tomatoes, green peppers, mushrooms, and cheddar cheese.
Parmesan, mushrooms, and spinach.
Spinach, black olives, feta cheese, and tomatoes.
Seasoned ground beef, onions, tomatoes, black olives, green peppers, cheddar cheese, sour cream, and salsa.
Bacon, sausage, ham, green peppers, onions, tomatoes, mushrooms, cheddar cheese, and salsa.
Served with homemade buttermilk biscuits and creamy sausage gravy.
Pan-fried baby red potatoes. Add gravy or hollandaise for an additional charge.
Topped with sauteed onions, green peppers, tomatoes, mushrooms, and cheddar cheese.
Topped with diced sausage, ham, bacon, sauteed onions, green peppers, tomatoes, mushrooms, and cheddar cheese.
Topped with our seasoned taco meat, salsa, sour cream, cheddar cheese, sauteed onions, black olives, green peppers, and tomatoes.
Three eggs scrambled with onions, sausage, tomatoes, green peppers, cheddar cheese, and tater tots in a flour tortilla. Served with sour cream and salsa.
11 oz. country fried steak smothered in our house country gravy. Served with two eggs any style, pan-fried potatoes, and your choice of toast, English muffin, biscuit, or pancakes.
Pacific wild smoked salmon sauteed with onions and two scrambled eggs. Served with pan-fried potatoes and your choice of toast, English muffin, biscuit, or pancakes.
Served with pan-fried potatoes, two strips of bacon or sausage, and toast. No substitutions.
Two eggs scrambled with diced country-fried steak, creamy sausage gravy, cheddar cheese, and tater tots in a flour tortilla.
Original or Belgian.
Served with powdered sugar, butter, and syrup.
Served warm with butter.
Served with milk, raisins, banana, and brown sugar.
Romaine blend, seasoned ground beef, tomato, onion, green pepper, olives, tortilla chips, and cheddar cheese. Served with salsa and sour cream on the side.
Romaine blend, tomatoes, cucumbers, and Parmesan.
Romaine blend, tomato, cucumber, ham, turkey, egg, Swiss, and American cheese.
Tomato, cucumber, black olives, and feta cheese.
Three chicken strips served with French fries and dipping sauce.
Three generous portions of fresh, hand dipped tempura cod. Served with French fries, tartar, and coleslaw.
Served on a warm bun with mayonnaise, onions, tomatoes, lettuce, and pickles. Served with your choice of side.
Triple decker with turkey, ham, bacon, lettuce, tomato, and mayo.
Lettuce, tomato, bacon, ham, and turkey served on a butter croissant.
Bacon, lettuce, tomato, and avocado served on a butter croissant.
Melts served on rye bread, with American cheese and grilled onions. Served with your choice of side.
Tuna, grilled mushrooms, onions, and cheddar cheese on grilled sourdough.
Grilled corn beef and sauerkraut served on rye with real Swiss cheese and thousand island dressing.
Grilled turkey and ham served on grilled sourdough with tomato and Swiss cheese.
All dips are served on a French roll with Swiss cheese and au jus for dipping.
Regular or Decaf.
16oz Orange, Tomato, Grapefruit, Apple, or Cranberry.
16oz.
16oz.
*Cooked to order. Consuming raw or undercooked meats and eggs may increase your risk of foodborne illness.
Mon thru Fri | 8am - 5pm |
Sat and Sun | 10am - 5pm |
Sun thru Thur | 5pm - 11pm |
Fri and Sat | 5pm - 11:55pm |
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