(360) 318 -1171
Dine-in/take-out prices may vary. Single-use items, such as plasticware, chopsticks, condiments, and napkins, will not be included unless requested.
We happily deliver to surrounding areas! The $4.99 delivery fee covers the first 4 miles from the restaurant. A $1.25 pro-rated, taxable, distance fee will automatically apply for each additional mile. Your driver receives the entire delivery fee and tip. If you have any questions, please call us at 360-922-0819. A working phone number is required to order.
Crisp French fries topped with Carne Asada, melted jack cheese, green onions, and diced jalapenos. Served with sour cream and guacamole.
Make it a meal: Add rice and beans for an additional charge.
A sampler of cheese quesadilla, flautas, taquitos rancheros, and nachos.
A full order of our best Carne Asada steak with eight garlic sauteed jumbo prawns and salad.
A full order of our best Carne Asada steak with eight garlic sauteed jumbo prawns.
Three corn tortillas marinated in special sauce from Marta's family recipe. Filled with almost half a pound of tender grilled skirt steak strips. Finished with fresh ranchero cheese and avocado slices.
Cuts of slow-cooked pork in tomatillo sauce.
Served with rice and beans.
Chicken or steak.
Three scrambled eggs with Mexican style chorizo sausage. Served with rice and homemade beans.
Three cheese enchiladas, rice, and beans. Add spinach, chicken, shredded beef, or shrimp for an additional charge.
Make any quesadilla a meal - Add rice and beans for an additional charge.
You know what you want! Let us know and we'll create a custom meal for you complete with Spanish rice and our scratch-made beans.
Grilled chicken or steak, zucchini, onions, carrots, and tomatoes. Topped with tomatillo sauce and jack cheese. Served with rice and whole beans.
A delicious blend of prawns and tilapia with lightly seasoned vegetables, smothered with a special sauce and avocado slices.
Fajita style steak or chicken, rice, beans, sauteed bell peppers and onions, with melted jack cheese.
Sauteed chicken, onions, tomatoes, corn, whole beans, and rice. Topped with tomatillo sauce and jack.
Chunks of pork cooked in tomatillo sauce. Served in a gordita filled with rice and whole pinto beans. Topped with cheese, lettuce, and Pico de Gallo.
Your choice of chicken, ground beef, or shredded beef, with rice and pinto beans. Topped with enchilada sauce, tomatoes, and green onions.
Your choice of chicken, ground beef, or shredded beef, with rice and pinto beans. Topped with red sauce and garnished with lettuce, tomatoes, and green onions.
Stuffed with whole pinto beans, rice, spinach, fire-roasted corn, onions, tomatoes, and mushrooms. Topped with tomatillo sauce and melted jack cheese.
Sauteed onions, tomatoes, broccoli, zucchini, carrots, mushrooms, bell peppers, rice, and whole pinto beans. Topped with cheese.
Your choice of rice and beans or French fries.
Consumer Advisory: Consuming raw or under-cooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
|Mon thru Fri||8am - 5pm|
|Sat and Sun||10am - 5pm|
|Sun thru Thur||5pm - 11pm|
|Fri and Sat||5pm - 11:55pm|